This will fill your freezer! You get a whole beef, butchered with your instructions and choice of cuts for the butcher. Cost is $5 per pound hanging weight calculated at time of butchering. This will be roughly 400 pounds of finished beef depending on animal size and your choice of butchering instructions. Please contact me directly via email. Availability is limited and will require a deposit to get put on the list.
**The $200 price is deposit only, non refundable, applies to final balance.